Creamy and velvety pumpkin custards that are so easy to make they're almost like a cheat's version of pumpkin pie, yet so sophisticated and fancy that they are the perfect dessert for an elegant dinner.
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Flaky puff pastry baked to a perfect golden brown and tart juicy apples laced with warming spices. All generously drizzled with luscious salted caramel.
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Melt-in-your-mouth caramelized pears to a perfect shade of amber nestled snugly on top of a buttery and herby shortcrust pastry. A stunning dessert that you can whip up in no time.
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Pillowy and elegant little doughnut squares infused with lavender, coated with lavender vanilla sugar and filled with delicious fig jam. From now on this will probably be the only beignet you will ever make.
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Crispy layers of phyllo dough filled with sweet and tangy apple goodness, flavored with orange blossom water, and cinnamon. This classic French apple pie will transport you to both South-western France and the Middle East. The best part is how incredibly easy it is to make with this fool proof technique.
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Are you looking for an incredibly easy to make yet stunning desert for a warm summer night? Look no further, a cherry Clafoutis is sure to tick all the boxes, plus it requires the bare MINIMAL utensils and cooking skills.
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Learn how to make these French buttery melt-in-your-mouth amazing little treats and as a bonus get a little lesson of their histor
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